*Requirements:*
* Associate Degree in Food Service, Quality Systems, or equivalent experience (Yellow Belt Certification highly preferred).
* Four years of progressively responsible quality experience in a food manufacturing environment (Six Sigma experience preferred).
* Knowledge of AOAC approved methods for cheese testing.
* Strong understanding of food safety regulations (e.
g.
, FDA, HACCP, GMP).
* Ability to act as a direct liaison between general production and management regarding quality issues.
* Knowledge of the ERP computer system and Microsoft Office products.
* Ability to prioritize tasks and work independently and efficiently to meet deadlines.
* Excellent organizational and leadership skills.
* Excellent problem-solving and analytical skills.
* Excellent oral and written communication skills.
* Ability to assess quality and make firm decisions.
* Ability to work weekends as needed for vacation coverage.
*Responsibilities:*
* Coordinate, schedule, and manage a team of Quality Lead/Auditors, Quality Technicians, and Quality Testers, providing leadership, training, and guidance.
* Monitor and analyze quality metrics to identify trends, patterns, and areas for improvement.
Provide regular reports to management on quality performance.
* Oversee the quality of the finished product produced at the facility.
* Oversee Production and Quality Audits on quality checks and procedures.
* Train new employees on Hazard Analysis Critical Control Point (HACCP), Good Manufacturing Practices (GMP), and assist with annual GMP review.
* Oversee extended run process.
* Assist plant management in troubleshooting quality issues.
* Train and familiarize all employees with quality management and standards, as well as facilitate monthly meetings.
* Assist with managing and issuing production non-conformances.
Establish corrective actions and preventive controls.
* Oversee quality systems to satisfy internal and customer requirements, including process evaluation, sanitation programs, product labeling, product storage, and distribution.
* Assist with Quality meetings and facilitate as needed.
* Provide leadership, direction, and guidance to plant personnel by understanding regulatory, customer, and internal quality requirements.
* Assist in identifying and resolving customer complaints related to quality products.
* Assist with the Pest Control Program.
* Monitor, review, and sign off as Preventive Controls Qualified Individual (PCQI) on preventive controls.
* Develop and implement controlled documents.
* Assist with the Calibration Program.
* Drive and lead the "right the first time" process control approach.
* Effectively manage sanitation process, quality compliance, checklists, and other needed functions in Redzone.
* Provide backup for Quality Lead/Auditors, Quality Technicians, or Quality Testers as needed basis.
* Perform other duties as assigned by the Quality Manager, Director of Quality Systems, Senior Director of Manufacturing Operations, or Vice President of Food Safety and Quality Systems.
*Benefits:*
* Generous benefits package, including health, dental, vision, and more.
* Vacation Time Off and paid holidays.
* Center for Health and Wellness - Free to employees and their dependents.
* Incentives and incentive programs (e.
g.
, tuition reimbursement, student loan forgiveness).
* Opportunities to give back to the community.
* Green sustainability initiatives.
* Continuous improvement initiatives.
* Training and development programs.
* Cheese Store, free popcorn, hot beverages, and filtered Culligan water.
* Listen to Sirius XM Radio while you work.
* Continuous communication with employees via Company App.
* Opportunities to give feedback and suggestions.
* Numerous fun activities throughout the year (e.
g.
, potlucks, chili cook-offs, company picnics, holiday party).
Job Type: Full-time
Pay: From $87,000.
00 per year
Benefits:
* 401(k)
* 401(k) matching
* Dental insurance
* Health insurance
* Life insurance
* Paid time off
* Vision insurance
Schedule:
* Monday to Friday
Experience:
* Degree in Food Science, Microbio or related field: 1 year (Required)
* Lead or supervisory sanitation / quality: 4 years (Required)
* Sanitation chemicals, processes: 3 years (Required)
* Safe handling practices: 3 years (Required)
Work Location: In person
Whatsapp
